Choose an Entree • Choose Your Fillings • Choose Your Sides
Our Nachos are served with delicious, hot corn or flour chips, and are ready for your toppings! We have several topping choices that will make your mouth water: chicken, ground beef, barbacoa, and al pastor. After you add the meat, you have many other delicious toppings to choose from to add the final touches to your fabulous creation.
Fun Facts About Nachos
- In Mexico nachos are called “totopos”
- By popular poll, nachos are the food most craved by pregnant women.
- The first known appearance of the word “nachos” in English dates all the way back to 1949, from the book A Taste of Texas.
- The University of Kansas set the record for the world’s largest plate of nachos on April 21, 2012 with an 80-foot long, 2-foot wide, 10-inch deep pile of chips, which broke the record by weighing in at nearly 5,000 pounds. Holy guacamole!
- Sammy Hagar’s Cabo Wabo Cantina in Las Vegas has a nachos eating challenge called I can’t Drive 55 Dollar Nachos which is 8 pounds of nachos with 20 toppings. If two people can eat it in 55 minutes or less, it’s free. If not…it’s $55.
Salsa on the Strip
Whether you're looking for a place to grab a quick bite to eat, or a place you can sit down and enjoy the atmosphere - Salsa on the Strip is the place for you. Our menu has several popular favorites that the whole family will love, and our environment is fun and inviting. From the eating area downstairs to the fun bar upstairs, we have great places to sit and eat. Swing by this evening and enjoy a delicious plate of nachos, a cold beer, and a view of the Bagnell Dam Strip.
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